NICK STRUBE.jpg

Nick Strube, AIA

Vice President

Value Delivered

Nick manages our Brookfield, WI, office and plays a lead role in the planning and preconstruction phases of each project. He serves as one of the initial contacts for clients, working to establish the project’s needs and objectives. Nick feels strongly that defining clear goals and deliverables right from the start is the first step toward a successful project. Communicating these goals to the project team fosters a seamless transition from one phase to the next, helping ensure that all parties are aligned on the desired outcome.

Expertise

Nick has built extensive experience with the design-build process for food and beverage facilities over the past 20 years. As an architect, he has worked on numerous projects from the master planning phase through design and construction administration. He embraces the unique challenges that each project presents and strives to deliver each project successfully.

Since joining Food Tech in 2018, Nick’s role has continuously expanded, and he has had the opportunity to contribute to multiple aspects of the company’s operations. His experience includes working as a Project Architect, Program Manager, Project Manager, and Project Executive, along with his current role as Vice President.

Nick earned a bachelor’s degree in architectural studies and a master’s degree in architecture from the University of Wisconsin-Milwaukee. He is certified by the National Council of Architectural Registration Boards and a member of the American Institute of Architects.

The Personal Side

Nick enjoys spending time with his wife and two daughters. He’s also an avid fan of sports and music, enjoying activities such as golfing, listening to live music, and playing the guitar.